ECO Line Plus

The ECO Line Plus has the same components and capacity as the classic ECO Line, but additionally with automatic demoulding, automating your chocolate production even more.

• AWEMA’s State of the art depositing technology for Pralines, Bars and Tablets. In addition products like filled balls, eggs etc. can also be produced with up to 80 % filling and 20 % shell in just one operation.https://awema.com/en/product/multi-line-pn-cooling/
• Industry leading Oneshot technology for both filled products and precision depositing of solid chocolate
• Layout for ultra-compact footprint of the Line
• Very efficient tower cooling (Paternoster-System)
• Entire line is controlled on the UDM including recipe call-off and fully automatic control of the production process,
• Best in class energy consumption
• Low maintenance costs
• Several Line Capacities available depending on the depositor model and cooling time
• Free Remote Control for customer assistance included
• Further Options: Inclusion mixer, full nut depositor, decorating devices, bookmould handling devices

 

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About Lines

Awema Multi Lines are fully customized:

• Output range from 200 kg/h up to 3’000 kg/h
• 3 to 24 moulds / minute
• Up to 8 decorating robots
• Integration of optional equipment, e.g. robot based feeding of spinning machines