Automate your Chocolate production – with AWEMA One-Shot Technology

AWEMA empowers chocolate brands to grow by providing automated and easy-to-use chocolate depositing machines and lines. Create the most exciting One-Shot chocolates and bars and enjoy the flexibility to control and change your chocolate production at the touch of a button.

• As easy to operate as a smartphone
• Highest One-Shot Quality
• Quick return on your investment
• Built to fit your available floor space
• Trusted worldwide by over 1,000 customers

Make your bars chunky, crispy, crunchy – with Nebula

The new Nebula nozzle system ensures a perfectly even distribution of the filling and the perfect coating of chocolate bars.

• Up to 20 mm thickness and 65% filling
• Various fillings and combinations possible
  
• Processes a wide range of fillings, such as Fondant, Caramel, Cacao alternatives
• Perfect shellforming of chocolate bars even with wafer-thin shells

Automate your Dubai Chocolate production

Want to automate your Dubai Chocolate production? All you need is an AWEMA One-Shot Universal Depositing Machine and our new nozzle system Nebula – and you can produce Dubai Chocolates in large quantities. Contact our sales team for more information!

New: Chocolate bars with two Layers

Produce bars with two thin layers. Various fillings are possible. Your customers will love the delicious, good-looking Triple-Shot-Creations!

New ECO Lines

AWEMA extended its offer on Standard Lines for Chocolate Production. In addition to the Smart Line and the regular ECO Line, we now also offer the ECO Line Plus and ECO Line Pro.

New contact for weighing technology

Cédric Müller is our new Sales Manager for weighing technology and your point of contact for fully automatic linear scales and systems. AWEMA is not only at home in the sweet world of chocolate machinery, but also a pioneer in linear weighing technology and has been active in the weighing industry for almost 60 years.

Visit us at ProSweets 2025

Meet us at the Stand C-031 in Hall 10.1 – the same location as in 2024! From 2 to 5 February 2025, the following highlights await you:

• Live Chocolate Production of chocolates and bars with the new ECO Line Plus
• We unveil our new Double-Layer chocolate bars (Triple-Shot) and Dubai Chocolates made with AWEMA One-Shot technology
• Official launch of the new ECO Line Plus and ECO Line Pro